SIGNATURE FAMILY RECIPES HANDCRAFTED DAILY.

1946  It all started with Woody & Victoria, two high school sweethearts who shared a passion and commitment to using fresh, quality ingredients in their signature, family recipes.

2018  Decades later, the commitment remains the same. Woody’s original recipes are still used to prepare our delicious, handcrafted Mexican food daily.

IMG_1478IMG_176_0058

 

 



CULINARY COMMITMENT

PEPE’S PICANTE SALSA
Medium to hot in spice, depending on the season. Smoky, red salsa with great flavor from chipotles, tomatillos & house spices.
CHICKEN TINGA 
Very traditional recipe from Puebla, Mexico. Grilled chicken hand shredded, cooked with red onions, roasted tomatoes, chipotles & Pepe’s Picante salsa. Delicious, smoky chipotle flavor.
MEXICAN CORN
Roasted corn served off the cob, mixed with Mexican cheese, crema and topped with Pepe’s Picante Salsa and fresh lime juice to bring out all of the flavors. 

LIMITED TIME MENU! Available Sunday, May 6th through Tuesday, July 31st at all Arizona locations.