We are collecting your favorite Mexican food recipes and recipes made with Macayo’s Mexican Food Products. If we use your recipe (on our website or in an upcoming Macayo’s publication) you will receive a prize! Click here to send it to us.
 


 


Enjoy some of  Macayo's cooking at home. Click on a entree name below for ingredients and detailed cooking instructions. Use one of our Macayo's Name Brand Products for that authentic Mexican taste.

Recipes
Mexican Layered Dip
Boneless Short Ribs
Mexican Pasta with Black Beans
Green Chile Burgers
Spicy Citrus Halibut & Shrimp

Do you have a recipe that you would like to share? If so, you can  Click Here to send it to us. If we use your recipe on our website you could win a free dinner for two redeemable at one of our participating Macayo's locations.

Mexican Paste with Black Beans

Ingredients
3/4 lbs. Fusilli or other spiral-shaped pasta
1/3 cup finely chopped onion
1 garlic clove, minced
1 tbs. vegetable oil
15 oz. can black beans, rinsed and drained (about 1 1/3 cups)
10 oz. can Macayo's Enchilada Sauce
1 tbs. Macayo's Diced Jalapenos
1/4 cup sour cream
2 green onions, sliced thin
* Shredded Monterey Jack cheese

Directions
Follow directions to cook pasta.
While pasta is cooking, in a saucepan cook onion and garlic in oil over med-low heat, stirring occasionally, until softened.
Add beans, enchilada sauce, and jalapeño. Simmer gently, stirring occasionally, until thickened- about 6 minutes.
Remove from heat and stir sour cream and salt to taste into sauce.
Drain pasta well and in a large bowl toss with sauce.
Serve pasta topped with cheese and scallions
Serves 2 

 

 

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