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How to Make Macayo’s Guacamole

Macayo’s Guacamole

Our Macayo’s guacamole has been a favorite for many years. From day one, we have focused on sourcing and using beautiful, ripe avocados from Mexico, along with the the freshest ingredients available, to provide delicious, family-style guacamole. Everything is created in-house every morning so that each table can enjoy guacamole straight from kitchen – we never compromise, so you know that you can always enjoy that fresh, classic flavor.

Our guests have always asked us for the recipe, so finally, here it is! Whip up a margarita and gather around friends and family to enjoy guacamole that will become everyone’s favorite for years to come.

Guacamole Recipe

  • 4 avocados from Mexico
  • 2 tsp serrano chiles
  • Juice of one lime
  • 1 tsp salt
  • 1 tsp garlic cloves, finely diced
  • .5 tsp black pepper
  • 2 tsp red onion, 1/4″ diced
  • 2 tsp cilantro, finely chopped
  • Pico de gallo for garnish
  • Shredded Jack cheese for garnish