Archive for “Macayo’s Recipes” Category

How To! Macayo’s Mule-Jito

Mule-Jito (noun): a unique beverage combination of a Mule and a Mojito! Crisp & Refreshing!  INGREDIENTS – 5 Mint Leaves – 2 Lime Wedges – 1 oz. Coconut Water – 1/4 oz. Licor 43 –…

How To! Pico de Mango

Sweeten up your Spring with our fresh Pico de Mango recipe! Using all fresh ingredients, it’s packed with flavor but simple to make!  In a mixing bowl add:  – 5 oz. diced tomatoes – 1…

How to Make Macayo’s Cheese Crisp

Crispy flour tortilla layered with melted cheeses and baked to perfection…sounds simple right?! These ingredients make up our famous Cheese Crisp. If you haven’t tried one yet, get to one of our 12 Arizona locations…

thanksgiving-leftover-recipes

Thanksgiving Leftover Recipes for Mexican Night

When Thanksgiving dinner is said and done, most American households have way more turkey leftovers than they know what to do with. Sure, you can try to encourage your loved ones to take some leftovers…

mexican-veggie-tacos-recipe

Mexican Veggie Tacos Recipe: Try Them for Dinner Tonight

Whether you’ve got a vegetarian in your household or are simply looking to try something different for dinner, this veggie taco recipe is a flavorful alternative to your “typical” taco night. Plus, it’s super healthy…